MARLBOROUGH, NEW ZEALAND
Aromas of purple flowers, potpourri, redcurrant, bramble, tobacco leaf and clove.
On the palate, black cherry, red capsicum, brown mushroom, hazelnut, fig and red liquorice.
Structure: Dry – Elevated Acidity – Medium Body
– Medium Oak – Moderate Finish
Match with: Rolled Lamb Roast – Braised Venison
– Beef Wellington – Cured Meats – Barbecue
Drink: 2022-2028 Organic Vegan