NV
ESSES SETH BRUT CUVÉE
MÉTHODE TRADITIONNELLE
KAIKŌURA, NEW ZEALAND
Aromas of white flowers, manuka flower, fern, brine,
pastry and honeycomb.
On the palate, lemon, quince, yellow apple, yellow cherry
and lemon curd.
Structure: Dry – High Acid – Medium Body – No Oak
– Moderate Finish
Match with: Salmon Sashimi – Crab Sushi – Seafood Linguine
– Fish Pie – Soft Cheese
Drink: 2024 – 2026 Vegan
Website: https://esseswine.com
Tasted: 15/12/2023
